Pockets of Joy.Christmas catering across Kuala Lumpur, prepared by refugee chef families since 2016.

PichaEats offers four Christmas 2026 catering formats across Kuala Lumpur and the Klang Valley: the Feast of the Grand Chateau buffet from RM40 per pax for 30 or more guests, six live stations (chocolate fountain, taco bar, churros bar, nacho bar, salad bar and whole roast lamb) running three hours each, seven Christmas family sets from RM205 to RM585 for 5 to 10 pax, and Christmas canapé and refreshment boxes from RM104. All offerings are available from 16 November 2026, prepared by refugee chef families including Chef Irfana from Myanmar and Chef Heba and Chef Dalia from Palestine.

The Feast of the Grand Chateau buffet starts from RM40 per pax with a 30-pax minimum. Christmas family sets for 5 to 10 pax range from RM205 (Mediterranean Lamb Stew) to RM585 (Whole Roasted Turkey), covering four smaller sets at RM218 to RM282 and three larger sets at RM205 to RM585. Live stations start from RM7 per pax (salad bar) up to RM2,199 per unit for the whole roast lamb. Canapé boxes start from RM104 per box of 30–50 pieces. All prices are halal-sourced and include preparation by refugee chef families.

All PichaEats ingredients are halal-sourced, and the kitchen is a licensed food operator compliant with FoSIM and DBKL. JAKIM halal certification is in progress for the central kitchen in Taman Bamboo. The catering has served Petronas, Maybank, Khazanah, CIMB, Sime Darby, UNICEF, UNDP and over 2,000 corporate clients across Malaysia since 2016.

For office Christmas parties between 16 and 22 December, book at least seven days ahead. For Christmas week itself (23 to 25 December), book two weeks ahead as this week sells out every year. The whole roast lamb station requires seven working days' notice at any time. Family sets for home delivery can be ordered 24 hours before delivery via delivery.pichaeats.com, although Christmas Eve and Christmas Day delivery slots are typically full by mid-December.

The Feast of the Grand Chateau is a six-item plus one-drink Christmas buffet starting from RM40 per pax for 30 or more guests. The format gives you one carb (butter rice, aglio olio, spaghetti marinara or upgrades), one protein (Cajun chicken stew, grilled chicken chop, or upgrades to Aromatic Roasted Chicken or Honey Sumac Chicken), two sides from a range including spinach quiche, mashed potato, hummus and bread, honey sumac carrots and mushroom arancini, one dessert (chocolate brownies, cheese tart, orange cake, pistachio cranberry tart and others), and one beverage. Chef Irfana, Chef Heba and Chef Dalia built the Christmas menu together.

The chocolate fountain (RM10 per pax, RM8 for 100+) is PichaEats' most popular live station and the most reliable crowd-pleaser at Christmas. For a premium centrepiece, the whole roast lamb (RM2,199 per unit, feeds 60–70 pax as a side) is the Christmas showstopper and the one guests remember. The taco bar (RM66 per pax plus RM720 service, 50 pax minimum) offers interactive dining that keeps queues energetic. All live stations run for three hours.

PichaEats offers seven Christmas family sets for 5 to 10 pax. For a larger family of eight to ten, the three larger sets are Mediterranean Lamb Stew at RM205 (slow-cooked lamb with chickpeas and Mediterranean spices), Winter Wonderlamb at RM560 (whole roast lamb centrepiece with pomegranate seeds and rosemary), and Whole Roasted Turkey at RM585 (the Western Christmas classic). Order 24 hours ahead at delivery.pichaeats.com; Christmas Eve and Christmas Day slots book out two weeks in advance.

Yes. PichaEats delivers Christmas catering across the Klang Valley: Kuala Lumpur city, Petaling Jaya, Subang Jaya, Shah Alam, Cyberjaya and Putrajaya. Family sets for home delivery are available across the same zones. For venues outside the central Klang Valley, delivery may incur an additional transport charge.

Yes. The Feast of the Grand Chateau and all family sets are halal-sourced. Vegetarian and vegan options are available throughout the menu, including mushroom arancini, cauliflower musakhan roll, vegan shepherd's pie and the hummus and bread sides. For mixed Muslim and non-Muslim offices, the live stations (chocolate fountain, salad bar, churros bar) are naturally inclusive and require no separate arrangement. Share your dietary notes at quote stage and the team will recommend a menu that works for everyone.

The Christmas 2026 menu is led by Chef Irfana from Myanmar and Chef Heba and Chef Dalia from Palestine, working with the wider PichaEats chef network of refugee families from Syria, Afghanistan, Iran and Pakistan. Each family set is tied to one chef family's signature cooking. PichaEats has supported 70+ refugee chefs since 2016 and paid out RM 7.2M in chef earnings. The social enterprise won the Embassy Tulip Award Malaysia 2026 and was selected as a top 5 finalist globally for the Dutch government's Central Human Rights Tulip.

Three ways to book PichaEats Christmas catering: WhatsApp the sales team on +60 18-289 4353 for buffet, live stations, canapés or venue recommendations and expect a reply within the hour during office hours; order Christmas family sets and canapé boxes directly online at delivery.pichaeats.com with 24 hours' notice; or email hello@pichaeats.com for larger corporate quotes with ESG and MyInvois-compliant billing requirements.